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restaurants

DESTINATION LUXURY INFLUENCER: PRIVATE CHEF CHARLES WEBB.

Staff
Chicago’s #1 Private Chef, Charles Webb is known as the “International Jetset Chef.” Having catered private events for Lacoste, Hewlett Packard, Belvedere, Nike & many more, he is a regular when it comes to curating the most innovative culinary experiences for billionaires, royalty & luxury enthusiasts alike. He has worked hand in hand with Matt Orlando, the Executive Chef at NOMA - San Pellegrino's #1 Restaurant in the World - and has worked with multiple Michelin Star restaurants in 9 countries over his 20+ year career.

LOS ANGELES FOOD & WINE: LEXUS GRAND AVENUE NIGHT MARKET.

Adhrucia Apana
In the last few lingering days of summer what could be more tantalizing then finally taking a break from your Summer beach body diets and indulging. The Los Angeles Food & Wine Festival gives Los Angeles locals and foodie fanatics from all over the ultimate chance to do just that! The festival takes place over four days in L.A. hosting around twenty-four events. This year it took place the last weekend of August and included spotlights dinners and lunches with famed local Chefs including Josh Graves of Faith and Flower, Nancy Silverton of Osteria Mozza, Freddy Vargas of Scarpetta, and fan favorite Zach Pollack of Alimento. In addition the festival spotlighted many national celebrities such as Curtis Stone, Tyler Florence, and Michael Chiarello.
Endless Summer event

DESTINATION LUXURY’S ENDLESS SUMMER FEATURES TATRATEA & MACALLAN COCKTAILS.

Editorial Staff
Thank you to everyone who attended the Destination Luxury Endless Summer event. 200 people gathered together for artisan cocktails by Tatratea and Macallan to experience a captivating sunset. As the sun went down, the bright lights of downtown Los Angeles started glowing against the fiery red sky. The event was hosted for the residents of 8th and Hope, one of Downtown Los Angeles' premiere residences. Visit www.8thandhope.com.

CADIZ RESTAURANT & LOUNGE – FRESH MEDITERRANEAN CUISINE.

Editorial Staff
State Street is where all the action happens in Santa Barbara with a plethora of options from breweries to nightclubs to restaurants. One of our top picks for this charming historic Santa Barbara district is Cadiz, an Italian Spanish restaurant known for its fresh Mediterranean seafood cuisine. You enter the restaurant beneath two classic pillars and will notice high vaulted ceilings and Moroccan lamps that cast gorgeous shadows throughout the space. Green plants sit in the corner of the restaurant to bring an organic balance to this architectural space.
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