What better place for a tennis tournament than Richard Branson's private Necker island? Destination Luxury had a chance to interview Trevor Short, the co-founde...
Few and far between are magical moments such as this when we get the opportunity to interview someone as masterful as Sebastien Silvestri, the VP of Food/Liquor of the enormous Vegas entities, The Venetian and Pallazzo Hotels. He's hosted many luxury events and has put together a roster of the best chefs and mixologists under one roof. We wanted to understand the luxury palate of the man who helps pull together some of the most luxurious experiences in the world. Enter, Sebastien Silvestri.
Long-time Los Angeles resident Pascale Rothman has given us her list of her top ten restaurants in Los Angeles.
Philanthropist, entrepreneurĀ and CEO of UEvolu...
During Destination Luxury's trip to the Palm Beach Food and Wine Festival, we had the chance to visit one of West Palm Beach's French Caribbean fusion hotspots,...
