Northern Ireland has always been on our dream list when it comes to the best of cultural experiences, not to mention epic charm. With the height of summer and m...
Few and far between are magical moments such as this when we get the opportunity to interview someone as masterful as Sebastien Silvestri, the VP of Food/Liquor of the enormous Vegas entities, The Venetian and Pallazzo Hotels. He's hosted many luxury events and has put together a roster of the best chefs and mixologists under one roof. We wanted to understand the luxury palate of the man who helps pull together some of the most luxurious experiences in the world. Enter, Sebastien Silvestri.
The VIP experience is always preferred: better drinks, better seats, a place to get away from all those āotherā people. While generally relegated to a skybox in...
Charles L. Black III serves as the Executive Vice President, Marketing & Strategic Development for Hilton & Hyland. Previously, he was instrumental ...
